Pappadeaux Menu Prices (2026)

Pappadeaux prices at a glance

Fried Alligator$18.99
Crawfish Étouffée$24.99
Blackened Catfish$24.99
Fried Gulf Shrimp Platter$26.99
Seafood Gumbo$8.99
Crawfish Bisque$9.99

Cheapest main item: Grilled Chicken Breast $22.99 All 47 prices ↓

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Pappadeaux Seafood Kitchen is the Houston-born Cajun seafood house from the Pappas family, and it prices like a special-occasion restaurant: fried and blackened catfish plates start around $24, most shrimp and fish entrées land between $27 and $34, and lobster tails and king crab run $45 to $55. A cup of seafood gumbo or crawfish bisque is about $9.

Portions are large and plates come with sides, so one entrée plus a shared appetizer is a full dinner for most people. The cheapest way in is the soup-and-salad route or a catfish platter; the Seafood Platter at about $44.99 is built for sharing.

Pappadeaux menu prices for 2026 — Seafood Gumbo $8.99, Crawfish Bisque $9.99, Crawfish Dip $12.99
Pappadeaux price highlights for 2026. Full menu below.

Make Pappadeaux at Home

Eating Pappadeaux every week adds up. These are the sauces, mixes and kitchen tools people use to get close to the real thing for a fraction of the menu price.

About these prices: menu prices are set by individual franchise owners and change without notice. The figures on this page are researched estimates for 2026 and are provided for reference only. Confirm the current price with the restaurant before ordering. Menu Price Book is not affiliated with this chain.

How to Save Money at Pappadeaux

  • A bowl of gumbo or bisque ($12.99) with a house salad ($8.99) is a full meal for about $22 — less than any seafood entrée.
  • The Fried Catfish Platter at about $23.99 is the cheapest seafood plate; blackened catfish adds only a dollar.
  • Two people sharing the Seafood Platter (about $44.99) pay less each than ordering two shrimp or salmon entrées.
  • Pappadeaux runs weekday lunch pricing at many locations, typically a few dollars below the dinner prices shown here.

Pappadeaux Menu — Frequently Asked Questions

How expensive is Pappadeaux?

Most seafood entrées cost $24 to $34, and lobster and crab dishes $45 to $55. Dinner for two with an appetizer, two entrées and drinks usually comes to $90–$120 before tip.

How much is the fried alligator at Pappadeaux?

About $18.99 as an appetizer. It is one of the most-ordered starters and easily shared by two to four people.

How much is crawfish étouffée at Pappadeaux?

About $24.99, served over rice. The shrimp version is the same price.

What is the cheapest meal at Pappadeaux?

A bowl of seafood gumbo or crawfish bisque (about $12.99) or the Fried Catfish Platter (about $23.99). Lunch specials at participating locations are cheaper still.

Where are Pappadeaux locations?

Most of the roughly 30 restaurants are in Texas — Houston, Dallas–Fort Worth, Austin and San Antonio — with others in Atlanta, Chicago, Phoenix, Denver and Oklahoma City.

How much is a Blackened Catfish at Pappadeaux?

A Blackened Catfish costs about $24.99 at Pappadeaux in 2026, based on national average menu prices. Franchise owners set their own prices, so expect to pay a little more at airport, city-centre and highway locations.

How much is a Fried Gulf Shrimp Platter at Pappadeaux?

A Fried Gulf Shrimp Platter costs about $26.99 at Pappadeaux in 2026, based on national average menu prices. Franchise owners set their own prices, so expect to pay a little more at airport, city-centre and highway locations.

How much is a Seafood Gumbo at Pappadeaux?

A Seafood Gumbo costs about $8.99 at Pappadeaux in 2026, based on national average menu prices. Franchise owners set their own prices, so expect to pay a little more at airport, city-centre and highway locations.

Pappadeaux Price Comparisons

Matched item by item against the chains Pappadeaux is most often weighed up against — same burger, same fries, same drink, side by side:

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