How Much Is a Country-Fried Steak Platter at Bob Evans?

$14.39

A Country-Fried Steak Platter costs $14.39 at Bob Evans in 2026.

Bob Evans Country-Fried Steak Platter price: $14.39 (2026)
Country-Fried Steak Platter price at Bob Evans, 2026.

How to Pay Less at Bob Evans

  • Breakfast is served all day, and the cheapest plates are breakfast ones: the Mini Sampler at about $5.99 and Sausage Gravy & Biscuits at about $6.99.
  • Three hand-breaded chicken tenders with two sides are about $8.99, the lowest-priced dinner plate.
  • The Rise & Shine Family Breakfast at about $35.99 feeds four to six โ€” about $6 to $9 a person, against $10.79 for a single Rise & Shine in the restaurant.
  • The Bob Evans rewards program earns points on every order toward free food, and members get offers in the app.
About these prices: menu prices are set by individual franchise owners and change without notice. The figures on this page are researched estimates for 2026 and are provided for reference only. Confirm the current price with the restaurant before ordering. Menu Price Book is not affiliated with this chain.

Country-Fried Steak Platter Price โ€” FAQ

How much is a Country-Fried Steak Platter at Bob Evans?

A Country-Fried Steak Platter costs $14.39 at Bob Evans in 2026. That is the national average menu price, last checked October 22, 2026. Franchise owners set their own prices, so expect a little more at airport, city-centre and highway locations.

Is the Country-Fried Steak Platter cheaper at other chains?

Yes โ€” Denny's (55+ Country Fried Steak, $12.29), Cheddar's Scratch Kitchen (Country Fried Steak, $13.79) and Perkins Restaurant & Bakery (Country Fried Steak, $14.29) sell a comparable item for less than the $14.39 Bob Evans charges.

What is cheaper than the Country-Fried Steak Platter at Bob Evans?

In the same section of the menu: Lemon Garlic Chicken ($13.89), Hand-Breaded Fried Chicken ($13.89) and Fish Fry Platter ($13.39).

Why does the Country-Fried Steak Platter cost more at my Bob Evans?

Most Bob Evans restaurants are run by franchisees who set their own prices, so the same item can differ by a dollar or more between neighbouring towns, and airport, stadium and highway locations charge the most. App and loyalty offers are usually cheaper than the menu board.

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